MDE student Ramon Gras speaks at “London: Food and the City”

Dean Mostafavi convened Sheila Dillon, Carolyn Steel, Tim Lang, Patricia Michelson, Ruthie Rogers, Kirsty Saddler, and Ramon Gras at 22 Parkside in Wimbledon to discuss "Food and the City." Friday, March 16, 2018 — Dean Mostafavi convened Sheila Dillon, Carolyn Steel, Tim Lang, Patricia Michelson, Ruthie Rogers, Kirsty Saddler, and Ramon Gras at 22 Parkside in Wimbledon to discuss “Food and the City.” Friday, March 16, 2018

Ramon Gras (MDE ‘ 18) joined GSD faculty and honored guests at “London: Food and the City,” an event hosted at the Wimbledon House to discuss the future of food. Ramon presented and discussed “Aretian London: a rural hub for innovation, knowledge sharing and community,” an extension of his work with Jeremy Burke (MDE ’18) during the 16-17 Collaborative Design Engineering Studio.